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    Please use this identifier to cite or link to this item: https://nccur.lib.nccu.edu.tw/handle/140.119/51250


    Title: 氣候變遷對薩爾瓦多食物保存之影響
    The influence of the effects of climate change on food security in EL Salvador
    Authors: 柏愛琳
    Irene Maria Blanco Avelar
    Contributors: 吳文傑
    Wu, Jack
    柏愛琳
    Irene Maria Blanco Avelar
    Keywords: 氣候變遷
    薩爾瓦多
    食物保存
    Date: 2010
    Issue Date: 2011-10-05 14:34:38 (UTC+8)
    Abstract: Climate change is natural process that refers itself to variations in weather caused by nature or human activity, mainly due to fossil combustion and deforestation that had raised the amount of gas emissions of the greenhouse effect in the atmosphere. Due to geographical situation some countries are more sensitive to these changes than others. Adapting to the new climate conditions becomes a challenge that entails economic costs and resources that affect significantly to countries in their economic development conditions. There is a need for solutions to create a proper setting to generate long-term sustainable growth strategies. Recent studies have pointed out that the most affected area by this phenomena will be Central America and among that region El Salvador . This research will be directed to the possible outcome that climate change will have in agriculture and for that in food security.
    El Salvador has been an agriculture base economy that has experienced minor changes throughout time. There have been different kinds of crops that been extremely important in Salvadoran economy, one of them is Corn. It constitutes almost half of the dietary pattern of Salvadoran families. The reintroduction of Agriculture could be a viable alternative for the country’s economy to regain its strength. The main objective of this research is to analyze the relationship between the economic growth model, climate change and the scarce demand of corn consumption in El Salvador.
    Reference: 1. Ordaz, Juan Luis and others (2010). Climate change effects on agriculture.
    2. Food and Agriculture Organization of the United Nations (2008). Climate change and food security: A frame document. Online available: http://www.fao.org/forestry/15538-079b31d45081fe9c3dbc6ff34de4807e4.pdf
    3. Intergovernmental Panel on Climate Change (1997). Regional Impact of Climate Change.
    4. Angel, Amy (2008). Analysis of the basic grain market in Central America: focused on El Salvador.
    5. Gockowski, J., & Sonwa, D. (2010). Cocoa Intensification Scenarios and Their Predicted Impact on CO2 Emissions.
    6. Smith, Adam (1776), The wealth of nations.
    7. Tearns, Peter N. (1998), online version The Industrial Revolution in World History.
    8. Ministry of Agriculture and Natural Resources (2000). First National Statement of Climate Change.
    9. Aguilar, Ivette (2005). The impact of climate change on food security.
    10. Ministry of Agriculture and Natural Resources (2010). Public Agriculture Expense for the development of El Salvador
    11. Ministry of Agriculture and Natural Resources (2010). Sectoral Strategic Plan 2010-2014.
    12. Embassy of Spain: Commercial Department (2004). Agriculture Sector in El Salvador.
    13. Central Reserva Bank of El Salvador Statistics Database
    14. Ministry of Agriculture and Natural Resource of El Salvador Statistics Database
    15. General Directorate of Statistics and Census of El Salvador Database
    16. Ministry of Economic of El Salvador Statistics Database
    17. Oxford Latin American Statistics Database
    Description: 碩士
    國立政治大學
    國際經營管理英語碩士學位學程(IMBA)
    98933058
    99
    Source URI: http://thesis.lib.nccu.edu.tw/record/#G0098933058
    Data Type: thesis
    Appears in Collections:[國際經營管理英語碩士學程IMBA] 學位論文

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